SERVICE: We have great luck with our servers and the same was so last night. Personable, attentive and quick to our needs.
QUALITY: The dish was dry, not enough liquid added to the tomato paste. The lamb was reduced to lamburger; what a waste of good meat and very little of it. The flavour was good but not worth $18. Who cares if it is cavatellie or macaroni, it is still an inexpensive filler. There was little presentation, just a cup of carbs with a mint leaf on top.....I can do that.
QUALITY: The dish was dry, not enough liquid added to the tomato paste. The lamb was reduced to lamburger; what a waste of good meat and very little of it. The flavour was good but not worth $18. Who cares if it is cavatellie or macaroni, it is still an inexpensive filler. There was little presentation, just a cup of carbs with a mint leaf on top.....I can do that.
ATMOSPHERE: What a great job the developers did when renovating these old ware houses on the Saint John waterfront. Sitting among bricks, planks and history is just too nostalgic.
VALUE: I found the price high for what was on the plate.
Would I pay a return visit: I think the Alehouse needs to pick up their socks. Pay the cook more, get a new menu and stop serving second best. This used to be the best place to go.
